PARC’s newest fundraising event is for foodies! At PARC’s Top Chefs, enjoy dishes from some of the Tampa Bay area’s best restaurants to support PARC’s Culinary Arts Program, which educates PARC clients in the culinary and foodservice industries, giving them the opportunity for meaningful employment training as well as enhanced self-sufficiency. This event was sold out 3 weeks before last years event so make sure you SAVE THE DATE for the event this year…SATURDAY, JULY 15, 2017
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