Join us on Friday, September 15th for the Washington State Wine Dinner with Southern Glazer’s Wine and Spirits + Ste. Michelle Wine Estates. Doors open at 6:15 pm at The Grand Ballroom at The Birchwood. The evening includes a 4-course meal and wine pairings. The event is $75/per person plus tax and service fees. Call us today at 727-896-1080 for tickets!
Washington State Wine Dinner Hors d’oeuvres and Bubbles 1st Course Eroica Riesling Columbia Valley Washington Red Snapper Crudo with papaya, pickled ginger, chile, and cilantro, mango gastrique 2nd Course North Star Merlot Columbia Valley Washington Variations of Baby Beets, black onyx cocoa, fig and white balsamic caviar, bulls blood 3rd Course Col Solare Red Mountain Washington Bordeaux Blend Porcini rubbed Veal Chop, Rosemary-potato pave, baby carrot and roasted wild mushrooms finished with truffle sauce 4th Course Spring Valley Vineyard “Frederick” Walla Walla Valley Washington Red Blend White chocolate Cheesecake with sour cherry sauce $75 plus tax and service fee. Call 727-896-1080 for tickets.
To learn more about attending the Washington State Wine Dinner visit www.thebirchwood.com/events2
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